Spices & Mixtures

Spices & Mixtures

Diffeh Muluki Thyme Albayrouty 500Gr
€7.99
Diffeh Muluki Thyme Albayrouty 500Gr with the authentic Palestinian blend, is known for its delicious Palestinian flavor and wonderful taste. It is one of the popular traditional dishes in Arab countries. Palestinian green thyme is prepared by grinding dried green thyme leaves and mixing them with oil, then grinding them again. Salt, sumac, lemon salt, and roasted sesame seeds are added to the mixture. The green thyme with the Palestinian blend from Albayrouty is packaged in a tightly sealed nylon bag and produced in a safe and high-quality manner.
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Bay Gar Leaves IKLEEL ALGABAL 40Gr
€1.69
IKLEEL ALGABAL bay leaves have a fragrant and aromatic scent. Bay leaves are used as an essential flavoring in chicken or meat broth, giving it a delicious aromatic aroma. Bay leaves are also added to some hot beverages like black tea to enhance their flavor. The origin of bay leaves dates back to the Roman and Greek eras, where they were extensively used in medical treatments. IKLEEL ALGABAL bay leaves contain 3% volatile oil and are known for their numerous health and cosmetic benefits. The IKLEEL ALGABAL bay leaves are packaged in tightly sealed nylon bags to ensure proper storage.
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Green Thyme Alsuhoul 300Gr
€3.99
Green Thyme from Alsuhoul 400g, distinguished by its delicious taste, attractive green color, and fresh texture. Green Thyme is added to childrens sandwiches and breakfast table. It can also be used to prepare delicious Manakish. Green Thyme is a rich source of vitamins and minerals due to its combination of earthy elements such as ground thyme, sumac, lemon juice, and salt, along with the presence of sesame rich in vitamins. Green Thyme is produced in Alsuhoul in a safe and high-quality manner.
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Aleppian Thyme with Sumac Alsuhoul 400Gr
€3.99
Alsuhoul offers Aleppo thyme with sumac 400g, which is considered one of the authentic and highly popular types in the Levant region. Aleppo thyme, in particular, is made using special methods to provide a distinct flavor different from other types of thyme. It has a fragrant aroma and a slightly tangy taste, especially since it is mixed with sumac, which adds its own unique acidic flavor.
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