Cardamom, from Abido, with its strong aromatic fragrance, is used in seasoning soups and while boiling meat or chicken to give them a pleasant and captivating aroma. Cardamom is originally from India and has many medicinal uses. It is also added to hot beverages to give them a wonderful flavor.
Mastic is a fine aromatic spice with a unique flavor. It is used to flavor sweets and beverages, adding a special and distinctive taste. It can be added to dough, cakes, and various desserts to enhance the flavor. Mastic is carefully manufactured from the resin of the mastic tree, which is dried and ground into a fine powder. It is packed in tightly sealed containers to preserve its quality and freshness for a long period of time.
Chamsine dried eggplant, with its delicious flavor and distinctive color, is used to create a main dish when stuffed with meat and rice. It can be prepared for gatherings and feasts, as its considered a luxurious cuisine. The dried eggplant has been traditionally manufactured to be used outside the eggplant season due to its high nutritional value. It is both delicious and rich in numerous benefits. The dried eggplant is stored in a securely sealed nylon bag to ensure its safety and quality during storage.