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  • Brand: Al Gota
  • Weight: 9kg - 135kg
Castard Powder AlGota 150Gr
New
€1.79
Custard powder, with its vibrant yellow color and delightful taste, is used to make a variety of delicious desserts, including the famous custard dessert. It can also be added to biscuit layers and used to create the wonderful tiramisu dessert. Custard powder is made from cornstarch, sugar, milk, and other flavorings. Custard is considered a healthy dessert option as it provides the body with energy. The powder is typically stored in a nylon bag within a sturdy cardboard box to ensure the safety and quality of the product.
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whipped cream Chocolate AlGota 130 gr
New
€2.39
Algota Chocolate Chantilly is a distinctive creamy chocolate cream with a rich brown color and a delightful sweet flavor. It is used in a variety of desserts and cakes. It can be added as a delicious layer between cake layers to give it a beautiful and enjoyable taste. Alternatively, it can be used to decorate desserts, providing an irresistible visual appeal and a sweet taste. Algota Chocolate Chantilly is made from the finest ingredients, including vanilla, which gives it an appealing aroma, as well as milk, sugar, and cocoa. It is carefully preserved using safe methods to ensure product safety.
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Gelatin Dessert Banana AlGOTA 80Gr
New
€1.09
Algota Banana Jelly is characterized by its distinctive sweet flavor and thick, firm texture. Banana Jelly is a type of dessert that is served at many parties and occasions. It is a popular and beloved sweet treat, especially among children. The jelly is primarily made from gelatin, which gives it that wonderful consistency, and it is infused with the flavor of bananas to create banana jelly. Algota Banana Jelly is made from the finest ingredients and is well-preserved to ensure the safety and quality of the product.
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