Hana's Natural Olive Oil, 2 liters, has a greenish-yellow color, a smooth oily texture, and a delicious taste. Olive oil is considered one of the most essential components of food that cannot be dispensed with. It is used in almost all dishes, recipes, and meals. It is also a fundamental ingredient in preparing sandwiches. Besides its countless benefits, it acts as a natural laxative, is beneficial for heart health, and has a calming effect on the nerves. Additionally, it has various cosmetic uses, preventing signs of aging, preventing skin sagging, and giving the skin a youthful appearance, among others. Hana preserves the olive oil in a tightly sealed glass container to ensure proper stora
Apricot Jam from Durra 2000g, which is characterized by a vibrant refreshing color and a delightful sweet taste, is a manufactured fruit preserve that is commonly paired with white cheese or desserts such as cheesecake and sable cookies. It adds a strong and sweet flavor to them, and apricot jam helps in relieving constipation and treating anemia.
Carrot-stuffed olives from Al Ahlam are considered one of the most sought-after foods for their numerous uses and benefits. The carrot-stuffed olives are distinguished by their delicious and wonderful taste. They can be added to many types of salads or meals for their delicious flavor and multiple benefits.
Rose Jam from Hekayat Sity is made from natural rose plants, known for their fragrant aroma and distinctive pink color. Rose jam is appetizing as it is rich in sugars. It helps stimulate the stomach and digestion process, providing the body with energy and vitality due to its high content of beneficial nutrients such as vitamin B. Rose jam can be enjoyed with various types of cheese, and it can also be added to toast with butter as a delicious breakfast option for both adults and children.
Fig jam from Durra has smooth particles that melt in the mouth, giving a deliciously sweet taste. Fig jam also protects against many diseases such as gout, diabetes, arteriosclerosis, and joint inflammation. It is worth mentioning that figs, in particular, are not affected by heat and retain their nutritional value. Fig jam can be considered a breakfast meal filled with wonderful flavor and numerous benefits, or it can be enjoyed as a dessert at any time.