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  • Availability: In stock
  • Weight: 1.7kg - 1.935kg
  • Price: €6.00 - €8.00
Green Olives /i Durra 1300Gr
New
€7.69
Durras olives are characterized by their olive green color, smooth texture, and delightful, flavorful taste. They are among the most important dishes for a delicious breakfast, alongside black olives. They can be added to salads, pies, and pizzas. They can also be enjoyed with healthy olive oil. Olives are rich in calcium and magnesium, Bazar Market offers the best varieties of green olives from Durra Company.
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Green Olives Alahlam 1300/900Gr
New
€9.49
Al Ahlam Salkini Green Olives 1300g: This olive from Al Ahlam is distinguished by its olive-green color, smooth texture, and wonderful delicious taste. Its one of the essential dishes for a hearty breakfast, alongside black olives. It can be added to some salads, pastries, and pizzas. Additionally, it can be enjoyed with healthy olive oil. Olives are known for their numerous benefits, as they are rich in calcium and magnesium. Its worth mentioning that the origin of the olive tree dates back to the Mediterranean basin, and its one of the long-lived trees that can reach up to 5000 years. Bazar Market provides the best varieties of green olives.
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Green Olives / HEKAYAT 1050Gr
New
€7.49
Aleppo Green Olives by Hekayat Sity / 1050g / Hekayat Sitys olives are distinguished by their oily green color, smooth texture, and delightful, savory taste. They are among the most important dishes for a hearty breakfast, along with black olives. They can be added to salads, pastries, and pizzas. They can also be enjoyed with healthy olive oil. These olives offer numerous benefits as they are rich in calcium and magnesium. Its worth mentioning that the origin of the olive tree dates back to the Mediterranean basin, and its one of the long-lived trees that can reach up to 5000 years. Bazaar Barkat Company offers the finest varieties of green olives.
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Artichoke chamsine 1300Gr
New
€6.69
chamsineArtichoke Cactus: with its dark green color and pointed thorns that carry an edible flower at their tip. First cultivated in Italy, the Artichoke Cactus is known for being consumed raw, boiled, or cooked. It has numerous recipes, and can be cooked with meat, peas, tahini sauce, or added to salads with mushrooms. The Artichoke Cactus also stands out for its positive effects on liver health and cell regeneration. It even plays a role in alleviating symptoms of irritable bowel syndrome. To preserve these benefits and its flavor, chamsinehas carefully packaged it using the best methods to ensure the products quality and safety.
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