Ein luxuriöses Sortiment feinster Sorten sorgfältig gerösteter Nüsse (Cashewkerne – Mandeln – Pistazien) mit Salz – frisch, knusprig und verpackt in einem Eimer mit luftdichtem Ventil mit hochwertiger Konservierungstechnologie.
Ein luxuriöses Sortiment feinster Sorten sorgfältig gerösteter Nüsse (Cashewkerne – Mandeln – Pistazien) mit Grill – frisch, knusprig und verpackt in einem Eimer mit luftdichtem Ventil mit hochwertiger Konservierungstechnologie
Zucchini from Algota , with its delicious taste and distinctive color, is served as a main dish on the dining table when stuffed with meat and rice. It can be prepared for special occasions and feasts as it is considered a luxurious dish. Dried zucchini has been traditionally manufactured to be used outside its season due to its high nutritional value. It is a flavorful dish that is rich in numerous benefits. Dried zucchini is stored in a sealed nylon bag to ensure its safety and quality during storage.
Yasmeens premium Walnut-Stuffed Maamoul is distinguished by its delicate, crispy texture and captivating appearance. It is considered one of the most important desserts for festive occasions, especially during the blessed days of Eid. No Arab household is complete without a plate of this delicious Maamoul. Our Walnut-Stuffed Maamoul is made from the finest ingredients, including flour, sugar, mahlab, and natural walnuts. It has been carefully stored in a tightly sealed box to preserve its delightful flavor.
AL-RAII Beef Mortadella (large), with a pink color, is a delicious type of processed meat. It can be a special addition to breakfast and can be enjoyed with cheese, butter, or olive salad. Additionally, it can be added to pizza or pasta as a flavorful alternative to beef or chicken, offering an irresistible taste. The Beef Mortadella is made from the finest ingredients, and various spices and seasonings are added to enhance its delicious flavor.
Deres 5000g of Tosya rice, short-grain rice that is among the most famous foods worldwide and is indispensable in the majority of global cuisines, such as Asian, Indian, and Arabic kitchens. Rice can be served as the main dish or as a side dish, and it can also be used as a primary ingredient in various types of desserts.