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  • Weight: 0.025kg - 0.1kg
  • Price: €1.00 - €15.00
€2.19
Last items in stock
Abido Kleija spices are distinguished by their delicious and flavorful taste, as well as their intelligent aromatic scent. Kleija spices are added to flour to prepare the crispy and delicious Kleija cakes. Kleija is considered a sweet treat in Iraq and the Gulf region, and its name comes from the word 'Kleesha,' which means engraving on dough. Abido Kleija spices consist of cardamom, cinnamon, cloves, mahlab, anise, fennel, ginger, and nutmeg. They are mixed together and packed in a sealed nylon bag to ensure proper storage.
€2.49
"Spice up your sausages with Abido's flavorful and delicious Makanek spices. Makanek spices are added to minced meat to prepare tasty sausage links. Abido's Makanek spices are a blend of mixed spices, black pepper, fine nutmeg, paprika, cumin, cinnamon, cloves, turmeric, red pepper, and coriander. They all have great benefits for various bodily functions. Abido's Makanek spices are packed in a sealed nylon bag to ensure proper storage.
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€1.59
Abidos dried mint is an aromatic herb known for its strong and refreshing scent. It possesses various health, beauty, and insect-repellent benefits. Dried mint helps strengthen the immune and respiratory systems, alleviate stomach pain, and ease menstrual cramps in girls. It is also considered a potent dewormer and aids in treating pimples and acne. Dried mint is used as a flavor enhancer in food, especially in salads, as it adds a fragrant taste and aroma.
€1.69
Moroccan Abido spices are known for their proximity to Mexican and Indian flavors. They are a blend of delicate spices such as red pepper, ginger, cloves, nutmeg, and others. Moroccan spices are added to food to give it a delicious and appealing taste, as well as a distinctive color.
€1.99
"Ouzi Abido spices are known for their delicious flavor and wonderful taste. Ouzi spices are used in the popular and highly renowned Ouzi dish in the Arab world, especially in Gulf countries, where it is commonly served as an appetizer alongside main dishes. It can also be prepared as a main dish served with salads and French fries. Ouzi Abido spices consist of various types, such as black pepper, ginger, saffron, cardamom, and many others. Therefore, Abido company takes great care in blending and preparing them using the best methods to ensure a delightful taste and authentic aroma.
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€1.99
"Red Ras El Hanout spice from Abido is known for its flavorful taste and aromatic fragrance. It is added to various dishes such as stews, fried chicken, and certain types of Moroccan couscous. It can also be added to specific types of soups to enhance their delicious flavor. The origin of Ras El Hanout spice can be traced back to Moroccan countries, and it is named ""Ras El Hanout"" because it consists of a diverse combination of spices and herbs that the ""Hanout"" (spice merchant) mixes together. Red Ras El Hanout spice from Abido consists of coriander, cumin, ginger, black pepper, cinnamon, red pepper, paprika, cloves. All these spices are mixed together and then packaged in a tightly sea
€3.99
Dried eggplant from Algota , with its delicious taste and distinctive color, is served as a main dish on the dining table when stuffed with meat and rice. It can be prepared for special occasions and feasts as it is considered a luxurious dish. Dried eggplant has been traditionally manufactured to be used outside the eggplant season due to its high nutritional value. It is a flavorful dish that is rich in numerous benefits. Dried eggplant is stored in a sealed nylon bag to ensure its safety and quality during storage.
€2.59
"Black Pepper Abido, known for its high quality and spicy taste, is used in various types of cooking for its strong and hot flavor. It is nicknamed the ""King of Spices"" due to its numerous uses. Black pepper contains the compound piperine, which has multiple effects on the body.
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€1.89
"Ginger Abido is known for its strong flavor and high quality. Ginger Abido is used in preparing hot beverages and can be added to tea or lemon juice. It is also added to marinades for chicken, meat, and some rice dishes to give them a distinctive and strong taste.
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