"Black Pepper Abido, known for its high quality and spicy taste, is used in various types of cooking for its strong and hot flavor. It is nicknamed the ""King of Spices"" due to its numerous uses. Black pepper contains the compound piperine, which has multiple effects on the body."
"Ginger Abido is known for its strong flavor and high quality. Ginger Abido is used in preparing hot beverages and can be added to tea or lemon juice. It is also added to marinades for chicken, meat, and some rice dishes to give them a distinctive and strong taste."
"Mandi Spice Abido, with its high flavor and premium quality, is also distinguished by its attractive yellow color and strong appetizing aroma. The origin of the Mandi dish dates back to Yemen, and it is a famous traditional dish served on special occasions, gatherings, and feasts. Mandi spice is added to the rice, either with meat or chicken."
Abido Qeima Spice, distinguished by its strong and wonderful flavor, and its aroma, is added to the delicious Qeima dish, giving it a luxurious taste. Qeima is a popular traditional Iraqi dish. Qeima Spice is a blend of various spices such as ginger, sweet spice, cinnamon, cardamom, and cumin. Abido Qeima Spice is preserved in a sealed nylon bag to ensure proper storage.
The exquisite Tarshi Abido spices are known for their delightful flavor and fragrant aroma. Iraqi-origin Tarshi spices are added to pickles, enhancing them with a beloved taste and wonderful flavor. Tarshi Abido spices are made from black pepper, salt, cloves, cinnamon, turmeric, and other ingredients. They are finely ground, mixed, and then added to the pickles, enriching them with benefits, vitamins, and a delicious taste.
"Onion powder from Abido with its strong flavor and delightful taste, is added to many soups such as mushroom soup. It is also used in the marinade for various meat and chicken dishes. Abido onion powder can be used as a substitute for fresh onion, and it is packed in a sealed nylon bag to ensure storage safety and production quality."
Cardamom, from Abido, with its strong aromatic fragrance, is used in seasoning soups and while boiling meat or chicken to give them a pleasant and captivating aroma. Cardamom is originally from India and has many medicinal uses. It is also added to hot beverages to give them a wonderful flavor.
Abidos premium ground cardamom, distinguished by its fragrant aroma and sweet, pungent taste, is added to coffee and used in the preparation of various desserts and pastries for its enjoyable and wonderful flavor. It can also be added to hot beverages to enjoy a luxurious taste. Abidos cardamom stands out for containing various minerals such as calcium, potassium, iron, and other essential elements for bodily functions. Additionally, cardamom contributes to weight reduction.
Abido Sage: It is a fragrant herb with a delightful and appealing taste. Sage is a type of natural herb that can be enjoyed as a hot beverage or added to various pastries to give them a distinct and beautiful flavor. Sage has been known and renowned since ancient times for its medicinal and cosmetic properties. It provides freshness to the skin and contributes to the rejuvenation and relaxation of the body. Sage is carefully selected by experts and preserved using proper and safe methods to retain its high benefits and irresistible flavor.
"Abido's fine cloves have a fragrant and aromatic scent, along with a pungent taste. The whole cloves are added to chicken and meat broths to give them a delightful aroma. They are also added to hot tea to add flavor. A hot beverage can be prepared from whole cloves to promote the health of the respiratory and digestive systems, regulate blood sugar levels, and provide other significant benefits. Abido's whole cloves are stored in a tightly sealed nylon bag to ensure storage safety."
Abidos chicken spices are known for their wonderful flavor and rich aroma. The chicken spices consist of a variety of special spices, such as turmeric, ginger, cinnamon, chili, and more, which give the chicken a distinct flavor and taste.
"Abido's hot and fine curry spice is distinguished by its fiery taste, exquisite quality, and dark yellowish color. The word ""curry"" originates from the Tamil language of East India, meaning ""sauce."" It is a blend of spices such as turmeric, cumin, hot pepper, and coriander. Abido's curry spice is added to various meat, chicken, and rice dishes. It is also used in soups and salads, giving them an appealing color and delicious flavor."