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Cooked cheese Kiri 108Gr
€1.99
Kiri Cheese, 108g, with its delightful texture and irresistible taste, Kiri Cheese stands out for its delicious flavor and versatile uses in cuisine. It can be added to butter or toast with a bit of jam for a tasty and healthy breakfast. It can also be enjoyed with butter alongside a glass of milk. Kiri Cheese is also used in making pastries and savory pies, and its essential in pizzas and pasta dishes, giving them that delicious and creamy touch. Kiri Cheese is crafted using ideal methods and outstanding quality to ensure you enjoy the delicious taste.
Manfaha 50ml
€2.49
Liquid Rennet 53ml, rennet is an auxiliary substance for cheese production, it can be liquid or dry, and it contains an enzyme that coagulates milk to make cheese.
Mastaka ABIDO 1piece
€0.99
"Mastic from Abido, with its transparent white or light yellow color and wonderful crystalline texture, is considered a type of flavoring used in food and sweets. It can be added to rice pudding, muhallabia, and other desserts. It can also be added to coffee to give it a delicious taste. Mastic is extracted from the mastic tree, which belongs to the pistachio family. It is a sticky gum-like substance and is widely used in folk medicine due to its many benefits, including dental health protection. Mastic is preserved in small, sealed nylon bags to ensure product quality."