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  • Availability: In stock
  • Weight: 0.14kg - 0.45kg
  • Price: €0.00 - €8.00
Macaroni vermicelli Durra 400Gr
New
€1.15
Durras Vermicelli Pasta is made up of fine, small strands. It is used in the preparation of various dishes such as rice and bulgur. It can also be added to some desserts after toasting. Vermicelli pasta is rich in carbohydrates and is an excellent source of energy. Durras Vermicelli Pasta is packaged in a nylon bag to preserve it safely and ensure high quality.
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Macaroni Elbow Durra 400Gr
New
€1.27
Last items in stock
Small macaroni made from Durra, composed of small pieces of pasta formed into beautiful small shapes. It is used in preparing various pasta dishes, such as macaroni with béchamel sauce, pasta salad, vegetable pasta, and more. Macaroni is rich in carbohydrates and is an excellent source of energy. It can be prepared as a delicious main meal for children or as a side dish at gatherings and feasts.
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Halawa with Pistachio Alahlam 200Gr
New
€2.99
Al Ahlam Pistachio Halva Extra: The Syrian confection known as Halva or Rahash, stands out for its delightful sweet taste and splendid delicate texture. Pistachio Halva Extra is a perfect addition to breakfast, enjoyed with butter. This halva is primarily crafted from sesame tahini, sugar, and a touch of rose water, enhanced with delightful flavors, and topped with delicious pistachios. The company manufactures tahini-based halva covered with pistachios, storing it in a plastic container sealed with a secure plastic lid to ensure proper storage and product quality.
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white oats Durra 300Gr
New
€3.49
Durra Natural White Oats, 300 grams, are typically used in preparing breakfast and healthy meals. They can be cooked as regular oatmeal and consumed with milk or yogurt. They can also be added to bread, pastries, or used in dessert recipes. In general, white oats are an excellent source of dietary fiber and important nutrients such as vitamins, minerals, and protein. They can have multiple health benefits, including supporting heart health, improving digestion, and controlling blood sugar levels.
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