"Dried Mint Abido is an aromatic herb with a strong and refreshing scent. It is known for its health benefits, aesthetic properties, and insect-repellent qualities. Dried mint works to strengthen the immune and respiratory systems, alleviate stomach pain, and menstrual cramps in girls. It is also a powerful dewormer and contributes to treating acne and pimples. Dried mint is used as a flavoring agent in food, especially in salads, as it imparts a fragrant taste and aroma."
"Abido Sahlab, with its beloved flavor, delightful taste, and fragrant aroma, is added to milk to make the delicious hot Sahlab beverage. It can also be added to Muhallabia to create the delicious Sahlab-flavored Muhallabia dessert. Sahlab powder is extracted from the Orchidaceae plant, which is cultivated for ornamental purposes. It is a popular beverage in the Levant and Hijaz regions. Abido Sahlab is preserved in a nylon bag within a cardboard box to ensure quality storage."
Date-stuffed Ma'amoul from Hamdan is distinguished by its delicate and crispy texture, along with its appealing appearance. Date-stuffed Ma'amoul is one of the most famous sweets in the Arab world, holding a significant place in celebratory occasions, especially during the festive days of Eid. No Arab household is complete without the delightful dish of Ma'amoul. It is crafted using the finest natural ingredients such as flour, sugar, mahlab, and natural dates. It has been carefully stored in a secure container to maintain its delectable flavor.
"Lemon acid (citric acid) 500g from Abido is a natural acid extracted from citrus fruits. It is used as a flavor enhancer and preservative. Citric acid adds acidity and a distinctive tangy taste to dishes, preserves fruits and vegetables, and is used in the production of dairy products. Abido ensures the provision of high-quality citric acid, which is carefully processed and packaged to maintain optimal freshness and effectiveness."
"Fine coriander 500g from Abido. It is used in the preparation of many dishes and sauces to add fresh flavor and aroma. Fine coriander is used in salads, Eastern, Mexican, Indian, Thai, and other cuisines. coriander is considered an important ingredient in cooking and adds a touch of unique flavor and herbal aroma."
"Coarse Freekeh from Abido, distinguished by its wonderful green color and delicious taste. Freekeh is considered an important source of nutrition and a main dish at most gatherings and feasts, where it can be prepared with meat or chicken. It can also be added to rice to create a visually appealing and flavorful traditional dish called ""mansaf"". Coarse Freekeh consists of grains of green wheat that have been roasted before being cracked and ground, making it a rich source of benefits and vitamins, especially vitamin B."
Alkasih Mosabaha, 510g, is a mixture of tahini with boiled chickpeas, enhanced with garlic and lemon to create a delicious and irresistible flavor combination. Alkasih has prepared the most delectable version of Mosabaha, a well-known appetizer in Arab countries, particularly among the people of the Levant and Aleppo. It is often enjoyed as a light and satisfying breakfast, and it boasts significant benefits due to its inclusion of whole chickpeas. These chickpeas contribute greatly to maintaining bone health and blood sugar levels. Furthermore, it is an excellent choice for weight management while promoting overall well-being.
Sahlab by Hekayat Sity, with its beloved flavor, wonderful taste, and aromatic fragrance, is added to milk to create the delicious hot Sahlab beverage. It can also be added to Mahalabia to make the delightful Sahlab-flavored dessert. Sahlab powder is extracted from the orchid plant, which is cultivated for ornamental purposes. Its a popular beverage widely known in the Levant and Hijaz regions. Sahlab by Hekayat Sity is stored in sealed nylon bags within a sturdy cardboard box to ensure storage quality.
Sidi Hesham Red Thyme - It is one of the popular dishes consumed frequently, especially in the early morning. Thyme is considered a highly beneficial food, and that's why the renowned Sidi Hesham company offers the best types of thyme. As for the Palestinian Green Thyme, it has a distinct taste and is particularly used for making "manakish" bread.