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  • Availability: In stock
  • Weight: 0.41kg - 0.505kg
  • Price: €5.00 - €9.00
€5.99
Katakit Chocolate Twist Biscuits are rich in delightful chocolate flavor and are distinguished by their crispy and crunchy texture. Chocolate Twist is classified as one of the most delicious and enjoyable Syrian snacks. It consists of a layer of crispy biscuits dipped in the finest and most delicious chocolate. Katakits Chocolate Twist is an irresistible treat and an excellent choice for a beautiful family evening.
€9.59
€11.99 -20%
Kishk Baladi from AlRaii 500g, is a traditional Syrian dish with a creamy texture resembling yogurt. Kishk Baladi has been well-known and beloved since ancient times. It is made from yogurt, bulgur, and wheat, making it rich in important nutrients and providing energy to the body. It is packed with vitamins and essential elements. Kishk Baladi can be enjoyed for breakfast or dinner and can be garnished with vegetables and olive oil. Olives or pickles can be served alongside to add a delicious flavor. Kishk Baladi is securely packaged to ensure product safety.
€6.99
Grape Leaves from Rino Company are everyones favorite, and due to their delicious taste, the Syrian ladies have excelled in preparing various dishes using grape leaves. Despite its more challenging preparation compared to other meals, it has claimed a throne on dining tables. Its almost impossible to have a gathering without the presence of delicious grape leaf dishes. The best varieties of grape leaves are available in vacuum packaging at Bazaar Market Company.
€7.99
Hekayat Cotton Candy800g - Cotton candy, the most famous confectionery in the Arab world, is adored by people of all ages for its exquisite appearance and incredibly sweet and delightful taste. Cotton candy is made from sugar, corn syrup, and other ingredients that give it that delicious flavor and appealing color.
€12.99
Jamid Golden 500grams. Jamid is a traditional dairy product common in the Middle East and some Arab regions. It is prepared by naturally or sun-drying yogurt until it becomes solid and dehydrated. Then it can be used in the preparation of a variety of dishes and meals. Jamid is used in preparing traditional Eastern dishes such as Mansaf and many other dishes.