IKLEEL ALGABAL fine kibbeh spices have a delicious and delightful flavor, along with an aromatic fragrance. The fine kibbeh spices are added to the dough of the appetizing kibbeh to prepare various and diverse kibbeh dishes. Kibbeh is a beloved Eastern dish and one of the famous dishes that can be served as a main course for meals or on special occasions and feasts. Therefore, IKLEEL ALGABAL company has prepared the fine kibbeh spices using the finest types of spices and herbs, and packaged them in a sealed nylon bag to ensure proper storage.
Abidos distinct saffron has a unique color and sharp flavor. Saffron is added to pastries and cakes, giving them a sharp taste and beautiful color. It can also be added to various dishes. Saffron is considered a natural food coloring and is used for cosmetic purposes as well. Additionally, it is an important nutritional element for bodily functions.
Rosemary byIKLEEL ALGABAL, . With its green color and flat, needle-like shape, Rosemary is distinguished by its aromatic scent that transfers to the hands when touching its leaves and lasts for a long time. It is well-known for its strong and fragrant aroma, also referred to as Dew of the Sea, and was considered an ancient symbol of remembrance and steadfastness. Four Seasons Rosemary is used with many dishes for its invigorating fragrance, added to meat and chicken dishes, salads, soups, and even pastries to enhance their delicious taste. Moreover, Rosemary has numerous health and beauty benefits for the human body and has been extensively used in Arab medicine. The preservation of IKLEEL
Mastic is a fine aromatic spice with a unique flavor. It is used to flavor sweets and beverages, adding a special and distinctive taste. It can be added to dough, cakes, and various desserts to enhance the flavor. Mastic is carefully manufactured from the resin of the mastic tree, which is dried and ground into a fine powder. It is packed in tightly sealed containers to preserve its quality and freshness for a long period of time.
Rosemary, . With its green color and flat, needle-like shape, Rosemary is distinguished by its aromatic scent that transfers to the hands when touching its leaves and lasts for a long time. It is well-known for its strong and fragrant aroma, also referred to as Dew of the Sea, and was considered an ancient symbol of remembrance and steadfastness. Four Seasons Rosemary is used with many dishes for its invigorating fragrance, added to meat and chicken dishes, salads, soups, and even pastries to enhance their delicious taste. Moreover, Rosemary has numerous health and beauty benefits for the human body and has been extensively used in Arab medicine. The preservation Rosemary is done through sa
Abidos Yalanji/ Dolma spice is characterized by its delightful flavor and pleasant taste. The Yalanji/ Dolma spice is added to the marinade of the delicious stuffed vegetables, enhancing them with a luxurious taste. It consists of a variety of flavorful spices and seasonings, such as black pepper, white pepper, and mild chili, along with other delicious spices. Abidos Yalanji/ Dolma spice is packed in a sealed nylon bag to ensure proper storage.