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  • Weight: 0.985kg - 1kg
€4.29
Pomegranate molasses from Damas 1000ml is distinguished by its thick, sticky texture, dark red color, and sweet-tart taste. Pomegranate molasses is widely used in the kitchen, where it is added to dishes such as kibbeh sfarjilah and various types of salads and fattoush. It is also used as a marinade for meat and poultry, as well as in many other dishes and foods. Pomegranate molasses is extracted from delicious pomegranate seeds, which are rich in nutrients, proteins, and important acids for the body. Damas preserves its pomegranate molasses in a tightly sealed plastic container to protect it from moisture and ensure high quality.
€23.99
Truffles are a type of edible mushroom that grows underground. They are considered one of the ancient and well-known delicacies. Truffles are also among the most expensive natural foods. Algota s truffles are of high quality and luxury, making them a staple in grand feasts and celebrations. Truffles can be served with fresh meat, fish, or baked with cheese. Europeans have used truffles as food and as a form of medicine due to their positive effects on sexual activity, cancer-fighting properties, and their role in protecting the respiratory and circulatory systems. Truffles from Algota are carefully selected by experts and stored safely to ensure product integrity.
€2.69
Shahia Pickled Turnips: With its distinctive purple color and crunchy texture, pickled turnips are a renowned delicacy. Among the most popular types of pickles, pickled turnips add an appetizing sight to the table with their vibrant color. In addition to their crispy texture that leans towards tanginess, they provide a delightful taste to the food. Pickled turnips can be enjoyed alongside many dishes such as moghrabieh (Lebanese pearl couscous), grilled meat, and numerous other meals.
€1.19
Beans from Dere 400g are one of the widely popular legumes in both Arab and Western cuisines. They have a delicious shape and taste, especially when prepared with meat and tomato paste, which gives them a very appetizing color. Broad beans are commonly served as a main dish with rice, making it a satisfying and nutritious lunch option. They are also an ideal choice due to their production using the best methods and safe storage practices, ensuring their quality and integrity.