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  • Weight: 0.05kg - 0.12kg
€2.39
White pepper from Abido is known for its hot and pungent taste that adds a distinctive flavor to dishes. White pepper is considered an essential spice that cannot be dispensed with, especially in Eastern cuisine. It can be added to chicken and fish dishes or to certain types of soups to give them a unique spicy taste. White pepper has many benefits as it contains capsaicin, which helps reduce body inflammation and supports digestive system protection.
€2.39
Abidos Whole White Pepper is a type of distinctive and famous spice. White pepper is known for its hot and pungent flavor, and it is widely used in marinating food and adding a strong and distinctive flavor to various dishes. It can be used in preparing meat, chicken, fish, as well as in the preparation of sauces, pickles, seafood dishes, and many other foods. Abidos Whole White Pepper is considered a wonderful addition to cooking and gives dishes a distinctive and delicious taste.
€3.89
Lumi Nashif Yellow Shahia is a yellow lemon known for its round shape and hard peel that gives it a distinctive aroma and flavor. Dried yellow lumi is used as a type of spice, especially in the Gulf and Indian countries, adding a delicious tangy taste to dishes. The yellow lumi seed can be ground and mixed with other ingredients in the dish or used whole, but it should be pierced to allow the liquids inside to infuse the components and impart that unique flavor we want to savor.
€2.49
Al-RAII's dried yellow lemon is a round, yellow lemon with a firm peel that gives it its distinctive aroma and flavor. Yellow lemon is used as a type of spice and seasoning, especially in Gulf and Indian countries. It adds a delicious tangy taste to dishes. You can grind the yellow lemon and mix it with other ingredients, or you can use it whole, but it should be pierced to allow the liquids inside to seep into the components and give that unique flavor we desire to taste.
€1.69
Turmeric Fine from Abido. Turmeric belongs to the ginger family and has been used in ancient Indian medicine due to its numerous health benefits. Turmeric is used in marinating chicken and meat dishes, and it can also be added to soups to give them a delicious taste and distinctive color. It can be used in the preparation of certain pastries and desserts, and it can also be added to some hot beverages.